Restaurant Fire Suppression Systems
We install and maintain the best fire suppression systems manufactured today. Including but not limited to, ANSUL & Amerex brands. Our technicians are manufacturer trained and certified to do semi-annual inspections and keep you compliant with state and local fire codes.
The ANSUL R-102 Fire Suppression System incorporates a flexible design with an extremely effective ANSULEX Low pH Liquid Agent. This agent quickly knocks down flames and cools hot surfaces, while generating a tough vapor securing blanket that helps prevent re-flash.
The AMEREX KP is a staple in commercial kitchens around the world. To meet NFPA guidelines and ensure quality, Amerex stringently tests this product with Underwriting Laboratory to meet UL 300, Standard for Fire Testing of Fire Extinguishing Systems for Protection of Commercial Cooking Equipment. KP is designed to accommodate the needs of building and restaurant owners who utilize restaurant fire suppression systems to protect their valuable property and ensure the safety of the people working in the kitchens. From fine dining to fast food chains, the Amerex Kitchen Fire Protection system has the components to meet your needs with competitive pricing while never sacrificing quality.
The PIRANHA Dual Agent Restaurant Fire Suppression System employs the best firefighting attributes of two extinguishing agents: the fast flame knockdown and securing power of wet chemical and the fast cool-down capability of water. The system provides protection for settings such as casual and fine dinging, fast food chains, culinary schools, sports complexes, stadiums, and four and five-star lodging facilities.
Portable Fire Extinguishers
We are distributors for Amerex, Ansul, & Buckeye Fire Extinguishers. Call (918) 437-5572 for pricing.
Stored Pressure Dry Chemical Extinguisher
Dry chemical extinguishers are designed to be used against light and ordinary hazard fires. They are suited for both industrial and commercial fire protection needs. The dry chemical extinguishers are considered a general purposes extinguisher and are ideal for schools, offices, auto repair businesses, warehouse use and are found virtually anywhere. Class A:B:C
Clean Agent
Clean agent fire extinguishers are designed for protecting commercial and industrial facilities for Class A, B, and C hazards that leave behind no residue. Generally used to protect sensitive or irreplacable equipment that could otherwise be destroyed by water, foam, dry chemical, or CO2. In addition, clean agent extinguishers are environmentally friendly with a short atmospheric lifetime and no electrical conductivity.
Class A:B:C Class B:C
Wet Chemical "K" Class Kitchen Extinguishers
Wet chemical extinguishers have been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards. The recent trend to more efficient cooking appliances and use of vegetable based cooking oils dictates the use of a hand extinguisher with greater fire fighting capacity and a cooling effect to fight these dangerously hot fires that can occur. The Wet Chemical K Extinguisher is used to supplement existing cooking equipment automatic system protection for an extra margin of safety in the kitchens and food prep areas of restaurants, convenience stores, hospitals, school cafeterias and other facilities.
Class A:K
Wet Chemical "K" Class Kitchen Extinguishers
Wet chemical extinguishers have been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards. The recent trend to more efficient cooking appliances and use of vegetable based cooking oils dictates the use of a hand extinguisher with greater fire fighting capacity and a cooling effect to fight these dangerously hot fires that can occur. The Wet Chemical K Extinguisher is used to supplement existing cooking equipment automatic system protection for an extra margin of safety in the kitchens and food prep areas of restaurants, convenience stores, hospitals, school cafeterias and other facilities.
Class A:K
Cartridge-Operated Portable Extinguishers
Cartridge Operated fire extinguishers are superior fire fighting units preferred in high risk industries such as chemical, petro-chemical, oil and gas, mining, aviation, and power generation. Cartridge operated extinguishers have an increased reliability, on the spot recharge ability, ease of service, and superior fire fighting performance.
Class A:B:C Class B:C
High-Flow Stored-Pressure Extinguishers
High flow portable fire extinguishers for applications where discharge rates exceeding one pound per second are required as specified in NFPA 10 Standard for Portable Fire Extinguishers.
Class A:B:C Class B:C
Carbon Dioxide Extinguishers
Carbon Dioxide is discharged as a white cloud which smothers a fire by eliminating the oxygen. These extinguishers are effective for Class B flammable liquids and are electrically non-conductive. CO2 extinguishers are well suited for indoor use in furnace rooms, pump rooms, electrical power panels and laboratories where wind is not a factor in discharging.
Class B:C
Industrial Dry Chemical Extinguishers
Industrial Dry Chemical extinguishers are designed for protection of light, ordinary and extra high hazards. They are built to survive harsh, corrosive environments making them the idea choice for protection in the most challenging situations. Extinguisher Types:
Class A:B:C Class B:C
Industrial Dry Chemical Extinguishers
Industrial Dry Chemical extinguishers are designed for protection of light, ordinary and extra high hazards. They are built to survive harsh, corrosive environments making them the idea choice for protection in the most challenging situations. Extinguisher Types:
Class A:B:C Class B:C
Water Extinguishers
Water extinguishers utilizing the cooling, soaking and penetrating effect of a stream of water. The 55 second discharge time makes it very effective for inexperienced operators for use on Class A fires.
Wheeled Fire Extinguishers
Wheeled extinguishers are designed to protect high risk areas where the potential for large fires exist. They are heavy duty units with greater extinguishing agent capacities than hand portable extinguishers, but are still mobile and are designed to still be operated by a single person.
Class A:B:C Class B:C
Industrial & Clean Agent Fire Suppression Systems
Industrial Fire Systems
Industrial systems are designed to be used for applications, such as vehicle spray booths, dip tanks, and flammable liquid storage rooms. They incorporate automatic detection systems that will provide full time fire protection in high risk areas where large potentially disastrous fires could occur. These systems have extinguishing options in a wide variety of industrial configurations using multiple tank capacities for
Class A, B, and C fire hazards.
Clean Agent Fire Systems
Clean agent systems are approved and listed by Underwriters Laboratories for Class A, B, and C fires. These systems are designed to help protect critical infrastructure and deliver effective asset protection. These systems use a colorless, odorless agent that vaporizes upon discharge and absorbs heat to rapidly suppress the fire while leaving no residue to clean up. It is electrically non-conductive, will not short out electronic equipment or thermally shock delicate circuitry resulting in less damage to critical equipment.